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Chocolate & Peanut-Butter Protein Shake

Recipe Type: Breakfast

Main Utensils: Blender

Servings: 1

Calories: 975 cal

Protein: 65g

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Ingredients:

 

Protein Shake​

   Full Fat Milk - (250 ml)

   Full Fat Greek Yogurt - (½ Cup)

   White Oats - (½ Cup)

   Nutella (2 Tbsp )

   Peanut-Butter (2 Tbsp)

   Cut Banana - (1x)

   Protein Powder - (1 Scoop)

Time Taken

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5 min

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Step 1:

Add Oats, Greek Yogurt, Nutella, 

Peanut-Butter, Banana, Protein Powder and Milk into a blender and blend for 15s.

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Step 3:

Pour into a cup or bottle of choice and enjoy

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Step 2:

Shake the container then blend for 10s more for a smooth consistency.

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